Restaurant Juan Amador, Mannheim, Germany, www.amador.ag

Ingredients:

• 4 pigeon breasts
• Curry oil
• Salt and pepper
• Butter
• Maldon sea salt

Curry melt

Restaurant Juan Amador, Mannheim, Germany, www.amador.ag

Ingredients:

Iced Beurre Blanc

Restaurant Veccio Cinema, San MIniato, Tuscany, Italy

Ingredients (4 Persons):

• 24 breath thinly sliced pieces of raw beef fillet
• 4 table spoons olive oil
• 50g Rucola
• Pepper
• Salt
• Fresh Ciabatta bread

According to desire:

Restaurant Veccio Cinema, San MIniato, Tuscany, Italy

Restaurant Veccio Cinema, San MIniato, Tuscany, Italy

Ingredients (4 persons):

• 400g lean pork meat
• 400g lean lamb or veal meat
• 250ml oil
• 4 onions
• 1 bell pepper
• 1 table spoon hot red bell pepper powder
• 1 table spoon oregano
• 2 cloves garlic
• 1 table spoon salt
• ½ table spoon white pepper

Recipe:

Cut the meat in 2 cm dices, peel the onions and cut half of them in rings and finely chop the other half.

Ingredients (4 persons):

• 300g rice
• 3 table spoons olive oil
• 1 big onion
• 1 Red bell peppers
• 1 Green bell peppers
• 1 Yellow bell peppers
• 500g tomatoes
• 2 cloves garlic
• 500ml vegetable broth
• 1 table spoons red bell pepper powder
• 1 tea spoon salt
• 1 tea spoon fresh ground black pepper

Recipe:

Ingredients (4 persons):

• 250g minced beef
• 1 red pepper
• 2 cloves garlic
• 1 onion
• 1 egg
• 2 table spoons bread crumbs
• 2 table spoons olive oil
• Salt, pepper

Recipe:

Wash and chop the pepper in little pieces.
Peel and also chop onion and garlic in little pieces.
Put the minced beef, garlic, peppers, egg and bread crumbs together in a bowl and mix all through.
Season it all with salt and fresh grounded pepper.

Family Wiele

Villa Koruna, www.vila-koruna.hr